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Rice Cooker

The Commercial Rice Cooker is designed to cook rice efficiently in restaurants, hotels, canteens, and catering facilities. TRADE SBE supplies commercial rice cookers with different capacities and heating options to support bulk rice preparation and consistent cooking results.

Description

Key Benefits

  • Bulk Cooking: Suitable for preparing large quantities of rice.

  • Consistent Results: Helps achieve evenly cooked rice.

  • Easy Operation: Simple controls support convenient daily use.

  • Time-Saving: Reduces manual monitoring during cooking.

  • Durable Construction: Designed for demanding commercial kitchens.

  • Multiple Capacities: Available in different sizes to suit kitchen requirements.

Product Applications

Commercial Rice Cookers are widely used in restaurants, hotels, cafeterias, hostels, hospitals, catering businesses, and institutional kitchens. They are suitable for cooking white rice, basmati rice, brown rice, and other compatible rice varieties. Selected models may also be used for steaming or preparing other grains.

Operation

Add the measured rice and required quantity of water to the cooking pot according to the manufacturer's instructions. Close the lid, select the appropriate cooking setting, and start the machine. The cooker heats the contents until the rice is cooked, with automatic switching to a keep-warm mode available on selected models. Switch off the appliance and clean it after cooling.

Specification

Ā Details

Machine Type

Commercial / Industrial Rice Cooker

Heating Type

Gas / Electric / Steam

Fuel Type

LPG / Natural Gas

Capacity

20–100 L

Rice Cooking Capacity

Approx. 10–60 kg/batch

Cooking Method

Direct / Jacketed Heating

Cooking Time

Approx. 25–45 min

Temperature Control

Adjustable

Pot Material

Food-Grade Stainless Steel

Body Material

SUS 304 Stainless Steel

Lid

Heavy-Duty Stainless Steel

Discharge System

Bottom Outlet / Tilting Type

Water Inlet

Available

Drain Outlet

Available

Safety Valve

Available for applicable models

Customization

Available

Country of Origin

India

FAQ

1. What is a commercial rice cooker?
A commercial rice cooker is an appliance designed to cook rice in larger quantities for professional food service operations.
2. Which types of rice can it cook?
Depending on the model and settings, it can cook white rice, basmati rice, brown rice, and other rice varieties.
3. Is it suitable for restaurants and catering businesses?
Yes, commercial rice cookers are suitable for restaurants, hotels, canteens, and bulk food preparation facilities.
4. Are different capacities available?
Yes, different cooking capacities and heating configurations may be available to match production requirements.
5. Does TRADE SBE provide export support?
Yes, TRADE SBE offers worldwide supply, export documentation, shipping assistance, and installation support on request.

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