Garlic Peeler

The Garlic Peeler Machine by TRADE SBE is designed to remove the outer skin of garlic cloves efficiently for commercial food preparation and industrial processing. Depending on the model, it uses pneumatic air pressure or a mechanical peeling system to separate the skin while helping preserve the shape of the garlic cloves. The machine reduces manual peeling requirements and supports faster processing for garlic paste production, seasoning manufacturing, pickle preparation, and packaged food industries. It is suitable for food processing plants, restaurants, catering units, and spice manufacturers. Customization, export packing, shipping support, and installation assistance are available on request.

Description

Product Applications

  • Garlic Paste Production: Peeling garlic before grinding and paste preparation.

  • Spice Processing Industries: Preparing garlic for seasoning and spice blends.

  • Pickle Manufacturing: Processing garlic cloves for pickles and preserved foods.

  • Sauce Manufacturing: Preparing garlic for sauces, dips, and condiments.

  • Frozen Food Industries: Peeling garlic before further processing and packaging.

  • Restaurants and Hotels: Reducing manual garlic peeling in commercial kitchens.

  • Ready-to-Eat Food Production: Preparing garlic for processed meals and packaged ingredients.

  • Garlic Packaging Units: Peeling cloves before sorting and packing.

 Machine Operation

  1. Preparation: Check the machine, peeling chamber, power supply, and air supply if required.

  2. Loading: Feed the recommended quantity of garlic bulbs or separated cloves, according to the model.

  3. Starting: Switch on the machine and set the operating parameters as specified by the manufacturer.

  4. Peeling: The machine uses its designated air-pressure or mechanical system to loosen and remove the garlic skin.

  5. Skin Separation: The loosened skins are separated through the machine's discharge or air-separation arrangement, where provided.

  6. Collection: Collect the peeled garlic cloves from the designated outlet.

  7. Inspection: Check the cloves for remaining skin before grinding, processing, or packaging.

  8. Cleaning: Switch off and isolate the machine before cleaning the chamber and product-contact parts.

 Key Benefits

  • Efficient removal of garlic clove skins.

  • Reduces manual labour and preparation time.

  • Helps improve processing productivity.

  • Suitable for commercial and industrial food applications.

  • Supports garlic paste, sauce, pickle, and seasoning production.

  • Helps maintain clove integrity when operated correctly.

  • Can be integrated into garlic processing lines.

  • Available in different configurations depending on production requirements.

  • Export packing and shipping support from TRADE SBE.

Specification

Details

Machine Type

Automatic Garlic Peeling Machine

 Capacity

25 kg/hour

Peeling Method

Pneumatic / Air Peeling

Construction

Stainless Steel

Operation

Automatic

Garlic Requirement

Pre-separated garlic cloves

Peeling Efficiency

Up to 90–95%

Power Supply

220 V, 50 Hz

Air Requirement

Compressed air required

Application

Garlic Processing, Restaurants & Food Industries

Suitable For

Hotels, Restaurants, Catering & Food Processing

Peeling Efficiency

High-speed and uniform peeling

Contact Parts

Food-grade stainless steel

Cleaning

Easy-to-clean product-contact components

Maintenance

Low-maintenance design

Country of Origin

India

FAQ

Q1. What is a garlic peeler machine used for?
It removes the outer skin from garlic cloves before grinding, cooking, packaging, or further food processing.
Q2. How does a garlic peeler machine work?
Depending on the model, it uses pneumatic air pressure or a mechanical peeling mechanism to loosen and separate the skins.
Q3. Does the machine peel individual cloves or whole bulbs?
This depends on the model. Many machines require garlic bulbs to be separated into cloves before peeling. Confirm the feeding requirements before ordering.
Q4. Is the garlic peeler suitable for commercial production?
Yes, suitable models are available for food factories, spice manufacturers, commercial kitchens, and garlic processing units.
Q5. Can the machine be used for garlic paste production?
Yes, peeled garlic cloves can be transferred to a garlic grinder or paste-making machine.
Q6. Can the machine be customized?
Capacity, configuration, and other features may be customized depending on model availability and production requirements.
Q7. Does TRADE SBE export garlic peeler machines?
Yes, TRADE SBE provides international export support, including export packing, shipping arrangements, and relevant documentation.

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