Khoya Making Machine

A Khoya Making Machine is designed to prepare khoya and mawa from milk for commercial sweet production. It uses controlled heating and mixing to reduce milk and remove excess moisture. The machine helps reduce manual stirring and makes the process faster. As a result, sweet makers can produce a more consistent batch with less effort. Its stainless steel construction is suitable for food processing and dairy applications.

Product Application

This machine is mainly used for making khoya, mawa, khoa, milk cake, peda and other milk-based sweets. Sweet manufacturers can use it for regular production and bulk orders. The machine is also useful for dairy plants, mithai factories, hotels and large commercial kitchens.

Industries

The Khoya Making Machine is mainly used in the Sweet and Mithai Industry. It is also suitable for Dairy Processing, Food Processing, Catering, Hotel and Restaurant Industries. Small sweet shops can use compact models, while larger units can choose higher-capacity machines for bulk production.

Key Benefits

Controlled heating helps reduce milk in a steady manner. Mechanical mixing reduces the need for continuous manual stirring. Even mixing can help produce a consistent khoya texture. Faster processing can also save time and labour. Stainless steel construction supports hygienic food production. In addition, the tilting design can make product removal easier after processing.

Customization

Different capacities are available for various production needs. Vessel size, heating system, mixing speed, motor power and machine dimensions can be customized. The machine can also be supplied with different options based on batch size and production requirements.

Specification	Details
Machine Type	Automatic Khoya Making Machine
Application	Rabdi, Basundi & Thick Milk Products
Heating System	Gas / Steam / Electric options
Body Material	Food-Grade Stainless Steel
Production Capacity	Approx. 50–300 kg/hour
Mixing System	Motorized Scraper & Agitator
Agitator	Stainless-Steel Scraping Blades
Construction	Heavy-Duty Stainless Steel
Temperature Control	Adjustable
Operation	Automatic / Semi-Automatic
Control System	Electrical Control Panel
Operation	Continuous
Power Supply	220–240 V / 380–415 V, 50 Hz
Phase	Single / Three Phase
Cleaning	Easy-to-clean product-contact components
Maintenance	Low-maintenance design
Country of Origin	India

FAQ

What is a Khoya Making Machine used for?
It is used to reduce milk and prepare khoya or mawa for making Indian milk-based sweets.

What products can be made with khoya?
Khoya can be used for peda, milk cake, barfi, gulab jamun and many other sweets.

Does the machine reduce manual work?
Yes. The mixing system reduces the need for continuous manual stirring.

Is it suitable for commercial production?
Yes. It is suitable for sweet shops, mithai factories, dairy plants and commercial kitchens.

Can the machine be customized?
Yes. Capacity, vessel size, heating system, mixing speed and other specifications can be customized.

MAECENAS IACULIS

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ADIPISCING CONVALLIS BULUM

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