Candy Depositor

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Product Application

The Candy Depositor is used for depositing hard candies, jelly candies, gummies, fondants, toffees, caramel candies, filled candies and other suitable confectionery products. It is ideal for confectionery factories, candy production plants and automated production lines where accurate depositing, uniform product size and consistent production are required.

Operation

The prepared candy mass is heated or maintained at the required processing temperature and supplied to the depositor hopper. The machine uses a controlled depositing mechanism to portion the candy mass accurately and discharge it into moulds or onto the forming area. The depositing volume, timing and machine speed can be adjusted according to the product size and production requirements. After depositing, the filled moulds or products move to the next stage, such as cooling, setting, demoulding or packaging.

Key Benefits

Accurate and uniform candy depositing
Consistent product weight and size
Suitable for continuous production
Adjustable depositing quantity
Reduces manual labor and product wastage
Hygienic food-grade construction
Easy-to-use control system
Suitable for different confectionery formulations
Compact and efficient design
Can be integrated with cooling and candy production lines
Customizable according to production requirements

Specification	Details
Machine Type	Automatic Candy Depositing Machine
Depositing System	Multi-Nozzle Volumetric Depositing
Application	Hard Candy, Toffee, Jelly, Gummies & Filled Candy
Body Material	Food-Grade Stainless Steel
No. of Nozzles	12–24
Depositing Accuracy	±1%*
Product Temperature	Approx. 70–120°C
Mould Type	Customizable as per Candy Shape
Operation	Automatic
Control System	Electrical Control Panel
Capacity	30–100 kg/hour
Heating	Electric Heating
Power Supply	220/415 V, 3 Phase, 50 Hz
Suitable For	Confectionery & Candy Production
Cleaning	Easy-to-clean product-contact components
Maintenance	Low-maintenance design
Country of Origin	INDIA

FAQ

1. What products can be made using a Candy Depositor?
It can be used for hard candies, gummies, jelly candies, fondants, caramels, toffees, filled candies and other compatible confectionery products.

2. What is the main function of a candy depositor?
Its main function is to accurately portion and deposit prepared candy mass into moulds or onto a forming surface.

3. Can the depositing quantity be adjusted?
Yes, depositing quantity and operating parameters can be adjusted according to the required product size and weight.

4. Is it suitable for automatic production lines?
Yes, the machine can be integrated with candy cooking, moulding, cooling, demoulding and packaging equipment.

5. Can it handle different candy shapes?
Yes, with suitable moulds and depositing configurations, different candy shapes and sizes can be produced.

6. Is the machine suitable for industrial production?
Yes, it is designed for commercial and industrial confectionery production where consistent depositing is required.

7. Can SBE Trade customize the Candy Depositor?
Yes. SBE Trade can supply customized configurations according to product type, depositing capacity, mould design and production-line requirements.

8. Does SBE Trade provide export support?
Yes. SBE Trade supplies and exports confectionery machinery worldwide with secure export packing, documentation, shipping support and installation/commissioning assistance.

MAECENAS IACULIS

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ADIPISCING CONVALLIS BULUM

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