Bhujia Making Machine

The Bhujia Making Machine is a food-processing machine designed for efficient and uniform production of bhujia and other extruded namkeen snacks. It provides consistent product shape and thickness while reducing manual effort, making it suitable for commercial and industrial snack production.

Product Application

The Bhujia Making Machine is used for producing Bikaneri bhujia, aloo bhujia, besan bhujia, sev-bhujia and other extruded namkeen products. It is suitable for namkeen manufacturers, snack-processing factories, sweet shops, restaurants, catering businesses and commercial food-production units.

Operation

Prepared bhujia dough is loaded into the machine's feeding section. The machine applies controlled pressure to push the dough through a specially selected die, forming continuous strands of bhujia. The extruded product is then cut or transferred for frying, followed by cooling, seasoning and packaging. Different dies and operating settings can be selected according to the required product size and shape.

Key Benefits

Uniform bhujia shape and thickness
Faster production than manual processing
Reduces labor requirements
Consistent product quality
Suitable for different namkeen varieties
Interchangeable dies for different product sizes
Hygienic food-processing construction
Easy operation and maintenance
Suitable for commercial and industrial production
Customizable according to required capacity

Specification	Details
Machine Type	Continuous Extrusion Type
Application	Sev, Bhujia, Gathiya & Farsan Production
Extrusion System	Screw-Type / Pressure Extrusion
Body Material	Food-Grade Stainless Steel
Production Capacity	Approx. 50–150 kg/hour*
Speed Control	Adjustable, depending on configuration
Power Requirement	Approx. 2–5 HP*
Mounting	Heavy-Duty Mobile Stand
Safety	Emergency Stop & Overload Protection
Customization	Capacity, motor, die size and automation options available
Die System	Interchangeable Sev Dies
Die Material	Stainless Steel / Food-Grade Metal
Power Supply	220–240 V / 380–415 V, 50 Hz
Phase	Single / Three Phase
Cleaning	Easy-to-clean product-contact components
Maintenance	Low-maintenance design
Country of Origin	India

FAQ

1. What products can this machine make?
It can produce Bikaneri bhujia, aloo bhujia, besan bhujia, sev-bhujia and other suitable extruded namkeen products.

2. What raw material is used?
Depending on the recipe, bhujia can be prepared from gram flour, potato-based dough, spices and other food ingredients.

3. Can different bhujia sizes be produced?
Yes. Different dies can be used to produce different shapes and thicknesses.

4. Is it suitable for commercial production?
Yes, it is suitable for namkeen factories, snack manufacturers, sweet shops, restaurants and commercial food-processing units.

5. Can the machine be customized?
Yes. SBE Trade can customize the machine according to required capacity, product type, die configuration and production requirements.

6. Can it be integrated with a complete namkeen line?
Yes. It can be integrated with dough preparation, frying, seasoning, cooling and packaging equipment.

7. Is the machine easy to clean?
Yes, food-contact components can be designed for convenient cleaning and maintenance.

8. Does SBE Trade export Bhujia Making Machines?
Yes. SBE Trade supplies and exports food-processing machinery worldwide with export packing, documentation, shipping support and installation/commissioning assistance.

MAECENAS IACULIS

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ADIPISCING CONVALLIS BULUM

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